Fun cookie tip!

Getting an early start on cookie baking for friends and family this year? It’s easy enough to pack tins of flat cookies, but what about the 3-D morsels? This works well!

Bake your dough in a mini-muffin tray, cool the cookies on a cookie sheet or rack, then tuck them neatly into a three-section folding egg carton. Add a new insert to replace the egg label, tie a ribbon around the carton, and your peanut blossoms will stay fresh, look nice and travel well. Enjoy!

 

Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s